شاورما قدير. Al

The slices are stacked on a about 60 cm 20 in high It is often garnished with diced tomatoes, cucumbers, and onions, pickled vegetables, hummus, sauce or mango sauce
Thin slices are shaved off the cooked surface as it continuously rotates Lamb fat may be added to provide extra fat for juiciness and flavor

Shawarma is a popular Levantine Arab specialty.

طريقة عمل الشاورما بالبيت أحلى من المطعم خطوة بخطوة سهلة وبسيطة
Food and Language: Proceedings of the Oxford Symposium on Food and Cooking 2009
شاورما
Media related to at Wikimedia Commons• Originally made with , or , today's shawarma may also be , , or
Al
Shawarma, in turn, led to the development during the early 20th century of the contemporary Mexican dish when it was brought there by
Quote translated from the German• Shawarma - An Arab sandwich similar to the gyro In the Middle East, chicken shawarma is typically served with garlic sauce, fries, and pickles
Bursa is the town that gave birth to the world-famous doner kebab, meat roasted on a vertical revolving spit Shavings are cut off the rotating stack for serving, customarily with a long, sharp knife

Kraig, Bruce; Sen, Colleen Taylor 2013.

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خلطة الشاورما اللحم و الدجاج و سر تتبيلة المطاعم الجاهزة
Both the Greek and shawarma are derived from this
شاورما
Neither in the written recipes of the medieval Arab cuisine nor in the Turkish cookbooks from the first half of the 19th century are there any indications
خلطة الشاورما اللحم و الدجاج و سر تتبيلة المطاعم الجاهزة
Street Food Around the World: An Encyclopedia of Food and Culture