| Shohei Yamaguchi, Kento Matsumoto, Masahiro Koyama, and others 15-3-2019 , , Food Chemistry, Folder 276, Page 376-382 | |
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| Yasuko Nodaa, Takao Kneyukib, Kiharu Igarashi, and others 8-2000 , , Toxicology, Issue 2-3, Folder 148, Page 119-123 | Shetty 5-2008 , , Bioresource Technology, Issue 8, Folder 99, Page 2981-2988 |
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17.
25.